Vol. 16 No. 1 (2026): JURNAL PERIKANAN

Articles

• Cover, Editorial Team and Table of Content

  Fisheries Journal

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• ANALYSIS OF BACTERIAL COUNT AND ACCEPTABILITY LEVEL OF SMOKED SAGELA FISH IN DIFFERENT MARKETING LOCATIONS

  Asri Silvana Naiu, Wila Rumina Nento, Zulkifli Arafa

  1-6

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• STUDY OF BIVALVIAN COMMUNITY STRUCTURE BASED ON ECOLOGICAL INDEX IN THE COASTAL AREA OF PALOPO CITY

  Syahrir Anggara, Fajria Sari Sakaria, Funty Septiyawati

  7-20

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• ANTIMICROBIAL POTENTIAL OF Acanthus ilicifolius MANGROVE LEAF EXTRACT AGAINST PATHOGENIC BACTERIA Escherichia coli

  Nurul Fahmi Ibrahim, Rahmawati Nur Annisa, Funty Septiyawati

  21-28

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• DEVELOPMENT OF A SMARTPHONE-BASED DIGITAL IMAGE COLORIMETRY (DIC) METHOD FOR FISH FRESHNESS DETERMINATION

  Syahra Khairunnisa, Mukti Dono Wilopo, Mochamad Lutfi Firdaus

  29-40

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• ANALYSIS OF FISHERMEN'S SATISFACTION LEVELS WITH SERVICE FACILITIES AT THE MANGGAR BARU FISH LANDING BASIN (PPI) IN BALIKPAPAN CITY

  Dicky Prikandhany, Fitriyana Fitriyana

  41-51

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• THE EFFECT OF SEA SURFACE TEMPERATURE ON SMALL PELAGIC FISH CATCHES IN WPP 573

  GILANG MAULANA, Raymundus Putra Situmorang, Yosy Gustasya

  52-58

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• THE EFFECT OF DIFFERENT SALINITY ON THE GROWTH AND SURVIVAL OF VANNAMEI SHRIMP (Litopenaeus vannamei) IN SUKAMARA REGENCY

  Wahyu Wira Pratama, M. Faiq Ash Shidiq, Rahmad Hidayat, Dwiayu Juliati Djuko, Arini Resti Fauzi, Ayu Rahmadhani, Muchammad Andi Ali Ridho

  59-69

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• DEVELOPMENT OF DIGITAL IMAGE COLORIMETRY (DIC) METHOD FOR DETERMINING THE FRESHNESS OF MULLET FISH (Mugil cephalus) USING A SMARTPHONE

  Syahra Khairunnisa, Mukti Dono Wilopo, Yar Johan, M. Lutfi Firdaus, Firdha Iresta Wardani

  70-84

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• PROBIOTIC-BASED POND MANAGEMENT STRATEGY TO IMPROVE THE CULTURE PERFORMANCE OF PACIFIC WHITE SHRIMP Litopenaeus vannamei

  Andri Iskandar, Virda Ratna Yuniar, Wiyoto Wiyoto, Dian Eka Ramadhani, Muhammad Ahya Rafiuddin, Wida Lesmanawati

  85-100

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• OPTIMIZATION OF HARVEST TIME FOR BIOMASS AND PHYCOBILIPROTEIN PRODUCTION OF Spirulina sp. CULTIVATED IN GANYONG (Canna edulis) SHOOT WASTE–BASED LIQUID ORGANIC FERTILIZER

  Risa Swandari Wijihastuti, Nita Noriko, Nadhira Saffana, Akifah Lutfiah, Botista Agung Maryanto

  101-112

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• FEED EFFICIENCY VERSUS SURVIVAL RATE: DETERMINANTS OF PRODUCTIVITY IN SANGKURIANG CATFISH (Clarias gariepinus) CULTURED UNDER TROPICAL AQUACULTURE SYSTEMS IN LAMPUNG PROVINCE, INDONESIA

  Adimas Bagus Fahturohman, Wijayanti Ristyaningrum, Stella Feska, Zakyatul Muna, Farid Mukhtar Riyadi

  113-125

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• THE EFFECT OF GIVING TURMERIC EXTRACT (Curcuma longa linn) ON THE GROWTH RATE OF SALIN NILE FISH FRY (Oreochromis niloticus)

  Tasya Octaviani, Deni Sugianto, Indra Wirawan, Sumaryam Sumaryam

  126-139

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• SUPPLEMENTATION OF BOILED COCONUT WATER (Cocos nucifera L.) IN THE NURSERY STAGE II OF CATFISH (Clarias sp.)

  Ricky Djauhari, Murrod Candra Wirabakti, Hesli Kaharap Dehen

  140-151

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• OPTIMIZATION OF COLD STORAGE MAINTENANCE FOR ENHANCING ENERGY EFFICIENCY IN FISHERY PROCESSING: A CASE STUDY OF XYZ COMPANY

  I Made Aditya Nugraha, I Ketut Sumandiarsa, I Gusti Ayu Budiadnyani, Pinky Natalia Samanta, Siluh Putu Sri Dia Utari, Ika Astiana, Iftachul Farida, Maria Delastrada Poy, I Gusti Made Ngurah Desnnajaya

  152-165

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• THE EFFECT OF FISH WEIGHT ON FREEZING TIME

  Hasanah Hasanah, Wulandari Wulandari, Afriani Afriani, M. Hariski, Lauura Hermala Yunita

  166-173

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• GROWTH PATTERN OF BIGFIN REEF SQUID (Sepioteuthis lessoniana) IN KOLAKA WATERS, SOUTHEAST SULAWESI

  Muhammad Gazali, Putri Meira Shyiang Sri

  174-182

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• ANALYSIS OF MANGROVE COVER AND DENSITY CHANGES BASED ON NDVI IN THE COASTAL AREA OF SOUTH LAMPUNG REGENCY, 2020–2023

  Lalik Salistia Citra, Muliawati Handayani, Mulkan Nuzapril

  193-192

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• STUDY OF NUTRIENT CONTENT (NITROGEN ELEMENT) IN Kappaphycus alvarezii THALLUS IN RELATION TO FILAMENTOUS ALGAE ATTACHMENT IN THE BONE-BONE COASTAL WATERS, BAUBAU CITY

  Adriyan Adriyan, Ma'ruf Kasim, Dedy Oetama

  193-204

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• HANDLING OF SQUID (Loligo sp.) ON THE FISHING VESSEL KM. BANDAR NELAYAN 118

  Noventius Manek, Jhon Septin Mourisdo Siregar , Irandha C. M. Siahaan

  205-214

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• PRELIMINARY STUDY: DISTRIBUTION OF SEA GRAPES (Caulerpa) IN SOPURA BAY, KOLAKA REGENCY

  Ramlah Saleh, Firman Saleh, Fajri Fajri, Muhammad Gazali

  215-222

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• STUDY OF SEA SURFACE TEMPERATURE IN INDONESIA ON MONTHLY RAINFALL PREDICTIONS ON AMBON ISLAND

  Suryandi Imanuel Sugiarto, Julius Anton Nicolas Masrikat, Simon Tubalawony

  223-232

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• ANALYSIS OF THE FINANCIAL ASPECTS OF FISHING BUSINESS USING GILLNETS IN SALEMO ISLAND, PANGKEP DISTRICT

  Khusnul Khatimah Hasrun, Ahmed Absi, Arwin Arwin, Muh. Ardiansyah

  233-244

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• PHYSICOCHEMICAL CHARACTERISTICS OF VANAME SHRIMP SAUSAGE USING WALNUTS (Canarium indicum L.) PROTEIN CONCENTRATE AS EMULSIFIER AND TAPIOCA STARCH BINDER

  Nurul Putri Mariska, Rizky Muliani Dwi Ujianti, Fafa Nurdyansyah, Arief Rakhman Affandi

  245-257

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• ANALYSIS OF THE SPONTANEOUS RESPONSE OF SAND LOBSTER (Panulirus homarus) LARVAE TO DIFFERENT UNDERWATER LIGHT COLORS IN LABORATORY SCALE TESTS

  Savilla Okta Wahyudi

  258-264

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• GROWTH PERFORMANCE OF CATFISH (Clarias sp) IN IoT-BASED CULTIVATION

  Nurul Fatimah Yunita, Beryaldi Agam, Muhammad Nur Hidayat, Jordi Jordi, Debby Urabi, Sudirman Masara’T, Izhar Amirul Haq, Evelin Agusti

  265-271

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• THE EFFECT OF ADDING BEETROOT (Beta vulgaris) EXTRACT TO ARTIFICIAL FEEDING ON THE COLOR BRIGHTNESS OF GOLD FISH (Carassius auratus)

  Pina Wulandari, Dewi Putri Lestari, Septiana Dwiyanti

  272-285

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• POTENTIAL AND DIVERSITY OF FISH SPECIES IN RIVER WATERS IN DHARMASRAYA REGENCY, WEST SUMATRA PROVINCE

  Masrizal Masrizal, Endryeni Endryeni, Lisa Mayasari

  286-300

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• THE USE OF TURMERIC (Curcuma longa) EXTRACT AS A NATURAL COLORANT IN SMART PACKAGING TO DETECT QUALITY DETERIORATION OF FRESH WHOLE VANNAMEI SHRIMP (Litopenaeus vannamei)

  Kevin Kusuma, Iis Rostini, Ayi Yustiati, Emma Rochima

  301-313

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• The Effect Of Additional Bread’s Yeast In Feed At Different Doses On Increasing The Growth Of Nile Tilapia (Oreochromis niloticus)

  Dea Ayu Lukita Putri , Indra Wirawan , Muhajir Muhajir

  314-323

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• Impacts of Microplastic Pollution on Cellular Blood Indicators in Nile Tilapia (Oreochromis niloticus) from the Jagir River, Surabaya

  Nico Caesar, Uun Yanuhar, Neby Dina Marisa, Arief Setyanto, Andik Isdianto, Feri Setiawan, Defa Rizqi Machfuda, Nezya Pramudya Wardani

  324-333

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• COMMUNITY STRUCTURE OF BAGAN TANCAP CATCHES IN LAKE KERINCI, JAMBI PROVINCE

  Ahmad Ade Senjono, Lisna Lisna, Fauzan Ramadan

  334-342

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• THE USE OF WATER HYACINTH FIBER (Eichhornia crassipes) AS AN ALTERNATIVE RAW MATERIAL FOR NETS

  Layla Alya Sabhira, Asep Sahidin, R. Mochamad Candra Wirawan Arief, Zahidah Zahidah

  343-358

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• DETECTION OF KOI HERPES VIRUS (KHV) AND ITS PREVALENCE RATE IN COMMON CARP (Cyprinus carpio) COMMODITIES TRANSPORTED THROUGH THE ANIMAL, FISH AND PLANT QUARANTINE CENTER OF NORTH SULAWESI USING THE REAL-TIME POLYMERASE CHAIN REACTION (qPCR) METHOD

  Miftahuddin Madjid, Achmad Kusyairi, Sumaryam Sumaryam

  359-366

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• MANAGEMENT OF HANDLINE FISHING VESSEL SUPPLIES PRIOR TO FISHING OPERATIONS AT BUNGUS OCEANIC FISHING PORT, WEST SUMATRA

  Rizky Janatul Magwa, Khairun Najah, Ester Restiana Endang Gelis, Yoppie Wulanda, Farhan Ramdhani, Lauura Hermala Yunita, Septy Heltria

  387-399

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• DETECTION AND CHARACTERIZATION OF HEMOLYSIN (hlyA) GENE Aeromonas hydrophila AND PREDICTION OF T AND B CELL EPITOPE IN GOURAMI FISH (Osphronemus gouramy)

  Raden Roro Salma Hayaah Megantari, Rozi Gunanti Mahasri

  400-410

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• SEAWATER QUALITY ANALYSIS IN THE JETTY FOR THE FUEL TERMINAL OPERATIONAL

  Hildayani Hildayani, Andi Imran Anshari , Muhammad Nadir

  411-421

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• THE RELATIONSHIP BETWEEN LENGTH AND WEIGHT OF MACKEREL FISH (Rastrelliger sp.) AT THE FISH AUCTION PLACE (TPI) GUDANG LELANG, TELUK BETUNG, LAMPUNG

  Dona Setya, Hafiz Rafi Azma, Aprilia Syah Putri, Lalik Salistia Citra

  422-429

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• PRODUCTIVITY OF WHITELEG SHRIMP (Litopenaeus vannamei ) CULTIVATION BASED ON WATER QUALITY, GROWTH, FEED EFFICIENCY, AND BUSINESS ANALYSIS FACTORS

  Muhammad Akbarurrasyid, Ega Aditya Prama, HemallyaFadila, Dinno Sudinno, Wahyu Puji Astiyani, Irvan Firman

  430-444

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• DESIGN AND CONSTRUCTION OF A SLIM FLAT WALL (SFW) AQUARIUM MODEL AS A PROMOTIONAL ORNAMENTAL FISH CONSERVATION MEDIA FOR MINIMALIST BUILDINGS

  Kaminton Tambunan, Raman G.T.H. Simanjuntak, Novie Wijaya, Andie Murtono, Dwi Dharma Arta Kusuma, Ahmad Ilham Ramadhani, Mukhlis Mukhlis, Muhamad Amril Idrus, Febi Luthfiani

  458-469

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• EVALUATION OF THE EFFECTIVENESS OF POLYCHAETA EXTRACT ANTICOAGULANT ON BLOOD COATING RATE

  Eric Armando, Waluyo Waluyo

  470-478

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• QUALITY TESTING OF FROZEN TUNA LOIN PRODUCTS FROM PT. XYZ, BITUNG CITY

  IGP Gede Rumayasa Yudana, Fitroh Dwi Hariyoto, Nyoman Sutriasih

  479-489

• ISOLATION AND IDENTIFICATION OF HISTAMINE-PRODUCING PSYCROTROPHIC BACTERIA FROM BIG EYE TUNA

  Rausan Fikri, Indun Dewi Puspita

  490-503

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• EFFECTIVENESS OF USING PAPAYA SEED EXTRACT (Carica papaya L.) AS A GONAD MATURITY INHIBITOR FOR NILE TILAPIA (Oreochromis niloticus)

  Halil Halil, Damis Damis, Surianti Surianti

  504-514

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• THE EFFECT OF PROVIDING DIFFERENT TYPES OF NATURAL FEED ON THE ABSOLUTE LENGTH GROWTH OF MANFISH (Pterophyllum scalare) MEASURING 4-5 cm IN EXPERIMENTAL TANKS

  Fikri Islamudin, Muhajir Muhajir, Indra Wirawan

  515-521

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• THE EFFECT OF KETAPANG (Terminalia catappa) LEAF EXTRACT DOSAGE ON THE SURVIVAL RATE OF 5–7 CM STRIPED CATFISH (Pangasius pangasius) FINGERLINGS INFECTED WITH Edwardsiella tarda

  Laili Rohmah, Muhajir Muhajir, Achmad Kusyairi

  522-529

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• THE DYNAMIC RELATIONSHIP OF N:P RATIO TOWARDS THE GROWTH OF VANAME SHRIMP (Litopenaeus vannamei) IN INTENSIVE CULTIVATION PONDS

  Rian Hidayat, Sri Oetami Madyowati, Sumaryam Sumaryam

  530-542

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• THE EFFECT OF FERMENTATION TIME OF PAPAYA LEAVES (Carica papaya) ON THE GROWTH AND SURVIVAL RATE OF NILE TILAPIA (Oreochromis niloticus)

  Joy Steven Emmanuel, I Nyoman Dodik Prasetia, Jasmine Masyitha Amelia, Gressty Sari Br Sitepu

  543-522

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• NUTRITIONAL ANALYSIS OF FISH FEED MADE FROM SLUM SHELLS (Placuna Placenta)

  Nur Hikma, Tri Widayati Putri, Jawiana Saokani, Zul Khairiyah

  553-561

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• NUTRITIONAL ANALYSIS OF FISH FEED MADE FROM TUNA FISH SKIN WASTE (Thunnus Albacares)

  Sugihastira Sugihastira, Tri Widayati Putri, Jawiana Saokani, Zul Khairiyah

  562-570

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• SUITABILITY AND CARRYING CAPACITY ANALYSIS OF MANGROVE AND COASTAL ECOTOURISM AREAS ON UNTUNG JAVA ISLAND

  Rabiyanti I., Lubis F. R., Afridiani F., Anjasmoro A., Akbar D. R., Wahid A., Nugroho F. A., Franciscus E.

  571-581

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• COMPOSITION OF CATCH RESULTS AND CATCH RATE OF IRON TRAP IN KERINCI LAKE, KERINCI REGENCY

  M. Amin, Heru Handoko, Fauzan Ramadan, Nelwida Nelwida, Septy Heltria, Febrina Rolin

  582-590

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• DENSITY AND VEGETATION COVERAGE OF PERANCAK ESTUARY MANGROVE

  Gede Agus Surya Pratama, Ni Made Darmadi , Sang Ayu Made Putri Suryani, Samudra Alfatiha

  591-596

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• THE EFFECTIVENESS OF NONI FRUIT EXTRACT (Morinda citrifolia) IN FEED ON THE SURVIVAL AND GROWTH OF Pangasius hypophthalmus FRY

  Wan Suha Salsabila, Andika Putriningtias, Suri Purnama Febri

  597-605

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