ANALISIS HUBUNGAN SERTIFIKASI EKOLABEL TERHADAP MUTU DAN PRODUKSI UDANG VANNAMEI (Litopenaeus vannamei) PT YSI, BUTON TENGAH

Authors

Fatah Khoerudin , Hary Tjahja Soedibya , Purnama Sukardi , Taufik Budhi Pramono , Endang Hilmi

DOI:

10.29303/jp.v14i1.753

Published:

2024-03-30

Issue:

Vol. 14 No. 1 (2024): JURNAL PERIKANAN

Keywords:

Best Aquaculture Practices (BAP), Global Aquaculture Alliance (GAA), PT YSI, Sertifikat Ekolabel

Articles

How to Cite

Khoerudin, F., Soedibya, H. T., Sukardi, P. ., Pramono, T. B., & Hilmi, E. . (2024). ANALISIS HUBUNGAN SERTIFIKASI EKOLABEL TERHADAP MUTU DAN PRODUKSI UDANG VANNAMEI (Litopenaeus vannamei) PT YSI, BUTON TENGAH. Jurnal Perikanan Unram, 14(1), 356–364. https://doi.org/10.29303/jp.v14i1.753

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