DARA, R.; YUDASMARA, G. A. .; MARTINI, N. N. D. . ANALISA PERFORMA DAN EFISIENSI PAKAN PADA IKAN LELE SANGKURIANG MELALUI PENAMBAHAN PROBIOTIK. Fisheries Journal, [S. l.], v. 12, n. 2, p. 205–213, 2022. DOI: 10.29303/jp.v12i2.296. Disponível em: https://jperairan.unram.ac.id/index.php/JP/article/view/296. Acesso em: 18 may. 2024.