PRAMESTI, A. P.; JUNIANTO, J.; HERAWATI, H.; ROSTINI, I. THE EFFECT OF TILAPIA FISH SKIN COLLAGEN ADDITION LEVEL ON THE PHYSICAL-CHEMICAL QUALITY OF BODY CREAM. Jurnal Perikanan Unram, [S. l.], v. 15, n. 1, p. 233–246, 2025. DOI: 10.29303/jp.v15i1.1332. Disponível em: https://jperairan.unram.ac.id/index.php/JP/article/view/1332. Acesso em: 17 mar. 2025.