[1]
Amaro, M., Astini, A. and Nazaruddin, N. 2024. STUDY OF STORAGE BOILED MACKEREL TUNA FISH THROUGH IMMERSION IN COCONUT SHELL LIQUID SMOKE. Jurnal Perikanan Unram. 14, 2 (Jun. 2024), 742–753. DOI:https://doi.org/10.29303/jp.v14i2.838.